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Green Mill Restaurant & Bar explains why Aladtec is ideal for the food industry

Lori Barnard, Front of House Manager and Melissa Nye-Barnier, General Manager at Green Mill Restaurant & Bar share the positive changes they’ve experienced at their establishment since implementing Aladtec for scheduling their staff.

Previously they scheduled over 40 employees on a spreadsheet and fielded numerous telephone calls daily from staff that wanted to trade shifts. Through Aladtec, staff can trade shifts and submit availability within the system via the Internet. They often do this through Aladtec’s web based app on their smartphones.

When Green Mill started using Aladtec for scheduling, management received phone calls from staff saying “Thank you for switching to Aladtec for scheduling!” – instead of “I need to switch my shift.”

Please feel free to contact Aladtec if you have any questions by calling our toll-free number at (888) 749-5550.

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